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Fantastic Four

We know why you're here. You're tired of the normal; and looking for explosive flavor.

Welcome, You're in the right place! 

Our sauces and spice blends have been crafted in small batches using traditional West-African spices and cooking methods with influences from Asia, the Caribbean, South America and Europe. They draw on the uniqueness of each place but also the seamless fusion of the different spices that complement each other. Our products are:

  • Made with the utmost care and quality
  • Gluten Free
  • Vegetarian
  • NO MSG
  • Contain No Artificial Coloring
  • Contain No Artificial Preservatives
  • Contain No Fillers
  • Vegan (Except our Coco-For-Garlic which contains honey harvested from bees)
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Mango Chili

A delectable blend of sweet mango, onion, spicy Jamaican Scotch Bonnet Peppers and Thai Asian Chili Peppers, this essential condiment will add unbelievably delicious flavor to any dish. Use as a glaze, dip, marinade or sauce. This is the perfect flavor enhancing addition to meats and stews. Use as a sandwich spread, on some cheese, or in spicy crepes to experience world renowned flavor.







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Try this exotic coconut garlic sauce on just about anything to add a bounty of flavor with a unique roasted garlic flavor and all the goodness of Virgin Coconut Oil. Use Coco-for-Garlic before sauteing or braising, to marinate meats, tofu, fish, or poultry, to spice up soups and stews, as a sandwich spread, or to add flavor to omelettes, frittatas, quiches, and even pizza.

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Mekko Dry Rub

This distinct aromatic and versatile spice rub adds delicious flavor to every meat and vegetable. This essential seasoning offers a subtle blend of Asian and West-African spices rounding off with fragrant note of West-African peanuts. Try Mekko Dry Rub on fish, lamb, chicken, shrimp or beef. Try it in Olive Oil for yummy dipping or on popcorn or crackers for a savory, healthy snack. 

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Tamarind OH!

This sweet and tangy sauce is the ultimate marinade for meats and vegetables. A sumptuous blend of Tamarind, Guava, Ginger and Vanilla makes TamarindOH! the perfect glaze for poultry, ribs and YES --- Desserts! Use it in place of traditional BBQ sauce and for that extra zing, your curries will be enhanced by it's sweet and sour taste, replace grape or strawberry jam with TamarindOH! on your pies or try a dollop on some ice cream or yoghurt.